Sunday, September 18, 2005

Food

I used to think I might be serious about cooking. To illustrate how far I've fallen: I just put frozen peas, fresh spinach, fresh green beans, some tuna, goat cheese, and some grated Romano into the microwave and cooked it for a couple of minutes. These ingredients were basically all I had left in the house. The only dishes dirtied were a bowl, a fork, and a cheese grater. The results, I thought, were delicious. Meanwhile, my college friends are all tossing off homemade calzones and coconut chicken masterpieces like they are nothing. What happend?

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